{"id":61025,"guid":{"rendered":"https:\/\/graf.cat\/?post_type=event&p=61025"},"modified":"2026-10-14T17:26:17","modified_gmt":"2026-10-14T15:26:17","slug":"torn-a-llom","status":"publish","type":"event","link":"https:\/\/graf.cat\/en\/events\/event\/torn-a-llom\/","title":{"rendered":"torn a llom"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"author":65,"featured_media":61026,"template":"","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false},"event-venues":[],"event-tags":[],"class_list":["post-61025","event","type-event","status-publish","has-post-thumbnail","hentry","event-category-trobada"],"acf":{"title_ca":"torn a llom pel cultiu d\u2019all\u00f2 com\u00fa","title_es":"torn a llom por el cultivo de aquello com\u00fan","title_en":"torn a llom for the cultivation of the commons ","desc_ca":"Poden artistes i pageses trobar-se en un s\u00f2l com\u00fa de resist\u00e8ncia? Qu\u00e8 passa quan la lleugeresa i l\u2019atenci\u00f3 de la pr\u00e0ctica art\u00edstica entren en contacte amb el pes, la materialitat i els ritmes de la pr\u00e0ctica agroecol\u00f2gica? Com es poden afectar m\u00fatuament?<\/em>\r\n\r\nEn el marc del treball de recerca Diari de Camp<\/em>, de J\u00falia Soler, us convidem a passar un mat\u00ed a la finca de Can Montmany, a Collserola, on laborarem, jugarem, menjarem i conversarem plegades amb les companyes pageses de l\u2019Ortiga Coop.\r\n\r\nUn mat\u00ed per posar els cossos, tocar terra, experimentar i compartir al voltant de les relacions entre pr\u00e0ctica art\u00edstica, labor agr\u00edcola, cura del territori i construcci\u00f3 d\u2019una rebel.li\u00f3 com\u00fa.\r\n

programa<\/strong><\/h4>\r\nDe 10h a 12h \u00b7 Labors a camp<\/strong>\r\nTreball col\u00b7lectiu amb les pageses de l\u2019Ortiga Coop.\r\n\r\nDe 12h a 13h \u00b7 Espai d\u2019aterratge<\/strong>\r\nTemps per a explorar, crear i experimentar a partir de l\u2019experi\u00e8ncia compartida.\r\n\r\nDe 13h a 14h \u00b7 Picnic i conversa<\/strong>\r\nUn espai per compartir aliments i conversar amb l\u2019autora de la recerca sobre els processos, aprenentatges i resultats de la investigaci\u00f3.\r\n\r\nAquest taller es realitzar\u00e0 a\u00a0la\u00a0Ortiga Coop<\/a>.\r\n\r\n \r\n

bios<\/strong><\/h4>\r\nJ\u00falia Soler <\/strong>\u00e9s consultora en projectes d\u2019agricultura i ramaderia regenerativa i dinamitzadora local agroecol\u00f2gica. Formada en fotografia a Barcelona, ha desenvolupat la seva traject\u00f2ria art\u00edstica entre Barcelona, Nova York i Berl\u00edn, fins a orientar la seva pr\u00e0ctica cap a l\u2019agricultura urbana, la permacultura i el desenvolupament regeneratiu. Ha participat en iniciatives agr\u00edcoles comunit\u00e0ries i cooperatives a Europa i Catalunya, i actualment combina la consultoria agroecol\u00f2gica amb la col\u00b7laboraci\u00f3 en projectes culturals. El seu treball busca connectar art, agricultura i ecologia per impulsar processos col.lectius de transici\u00f3 local agroecol\u00f2gica i regeneraci\u00f3 ecosist\u00e8mica.\r\n\r\nL\u2019Ortiga <\/strong>\u00e9s una cooperativa agroecol\u00f2gica nascuda el 2009 amb la voluntat de promoure i dinamitzar l\u2019agricultura sostenible a l\u2019entorn de Sant Cugat del Vall\u00e8s i la serra de Collserola. Produeix aliments ecol\u00f2gics a la finca de Can Monmany, a Valldoreix, als peus de Collserola.\r\nLa cooperativa aposta per una manera de consumir m\u00e9s conscient, basada en productes ecol\u00f2gics, de proximitat, de temporada i de producci\u00f3 pagesa. Tamb\u00e9 ofereix recursos i eines pr\u00e0ctiques tant a persones que volen iniciar-se en l\u2019horticultura com a professionals del sector agrari. A trav\u00e9s de propostes educatives adre\u00e7ades a les escoles, apropa l\u2019agricultura i l\u2019alimentaci\u00f3 als infants, posant en valor el seu potencial pedag\u00f2gic i transformador. Alhora, impulsa projectes d\u2019agricultura social per facilitar l\u2019acc\u00e9s a una alimentaci\u00f3 ecol\u00f2gica a persones en situaci\u00f3 de vulnerabilitat. L\u2019Ortiga treballa per mantenir viva la cultura pagesa i construir un model alimentari m\u00e9s just, sostenible i accessible per a tothom.\r\n\r\n \r\n\r\n
\r\n\r\nActivitat realitzada en el marc de la recerca \"Diari de Camp\" de J\u00falia Soler, desenvolupada gr\u00e0cies al suport d'una de les Beques d'Investigaci\u00f3 Art\u00edstica Barcelona Crea \u2013 La Escocesa 2026<\/a>.","desc_es":"Pueden artistas y campesinas encontrarse en un suelo com\u00fan de resistencia? Qu\u00e9 pasa cuando la ligereza y la atenci\u00f3n de la pr\u00e1ctica art\u00edstica entran en contacto con el peso, la materialidad y los ritmos de la pr\u00e1ctica agroecol\u00f3gica? C\u00f3mo se pueden afectar mutuamente?<\/em>\r\n\r\nEn el marco del trabajo de investigaci\u00f3n Diari de Camp<\/em>, de J\u00falia Soler, os invitamos a pasar una ma\u00f1ana a la finca de Can Montmany, en Collserola, donde laboraremos, jugaremos, comeremos y conversaremos con las compa\u00f1eras campesinas de la Ortiga Coop.\r\n\r\nUna ma\u00f1ana para poner los cuerpos, tocar tierra, experimentar y compartir alrededor de las relaciones entre pr\u00e1ctica art\u00edstica, labor agr\u00edcola, cura del territorio y construcci\u00f3n de una rebeli\u00f3n com\u00fan.\r\n

programa<\/strong><\/h4>\r\nDe 10h a 12h \u00b7 Labores a campo<\/strong>\r\nTrabajo colectivo con las campesinas de la Ortiga Coop.\r\n\r\nDe 12h a 13h \u00b7 Espacio de aterrizaje<\/strong>\r\nTiempo para explorar, crear y experimentar a partir de la experiencia compartida.\r\n\r\nDe 13h a 14h \u00b7 Picnic y conversa<\/strong>\r\nUn espacio para compartir alimentos y conversar con la autora de la investigaci\u00f3n sobre los procesos, aprendizajes y resultados de la investigaci\u00f3n.\r\n\r\nEste taller se realizar\u00e1 en la\u00a0Ortiga Coop<\/a>.\r\n\r\n \r\n

bios<\/strong><\/h4>\r\nJ\u00falia Soler<\/strong> es consultora en proyectos de agricultura y ganader\u00eda regenerativa y dinamizadora local agroecol\u00f3gica. Formada en fotograf\u00eda en Barcelona, ha desarrollado su trayectoria art\u00edstica entre Barcelona, Nueva York y Berl\u00edn, hasta orientar su pr\u00e1ctica hacia la agricultura urbana, la permacultura y el desarrollo regenerativo. Ha participado en iniciativas agr\u00edcolas comunitarias y cooperativas en Europa y Catalu\u00f1a, y actualmente combina la consultor\u00eda agroecol\u00f3gica con la colaboraci\u00f3n en proyectos culturales. Su trabajo busca conectar arte, agricultura y ecolog\u00eda para impulsar procesos colectivos de transici\u00f3n local agroecol\u00f3gica y regeneraci\u00f3n ecosist\u00e9mica.\r\n\r\nL'Ortiga <\/strong>es una cooperativa agroecol\u00f3gica nacida el 2009 con la voluntad de promover y dinamizar la agricultura sostenible en el entorno de Sant Cugat del Vall\u00e8s y la sierra de Collserola. Produce alimentos ecol\u00f3gicos en la \u00a0finca Can Monmany, en Valldoreix, a los pies de Collserola. La cooperativa apuesta por una manera de consumir m\u00e1s consciente, basada en productos ecol\u00f3gicos, de proximidad, de temporada y de producci\u00f3n campesina. Tambi\u00e9n ofrece recursos y herramientas pr\u00e1cticas tanto a personas que quieren iniciarse en la horticultura como a profesionales del sector agrario. A trav\u00e9s de propuestas educativas dirigidas a las escuelas, acerca la agricultura y la alimentaci\u00f3n a los ni\u00f1os, poniendo en valor su potencial pedag\u00f3gico y transformador. A la vez, impulsa proyectos de agricultura social para facilitar el acceso a una alimentaci\u00f3n ecol\u00f3gica a personas en situaci\u00f3n de vulnerabilidad. L\u2019Ortiga trabaja para mantener viva la cultura campesina y construir un modelo alimentario m\u00e1s justo, sostenible y accesible para todo el mundo.\r\n\r\n \r\n\r\n
\r\n\r\nActividad realizada en el marco de la investigaci\u00f3n \"Diari de Camp\" de J\u00falia Soler, desarrollada gracias al apoyo de una de las Becas de Investigaci\u00f3n Art\u00edstica Barcelona Crea \u2013 La Escocesa 2026<\/a>.","desc_en":"Can artists and farmers find common ground in resistance? What happens when the lightness and attentiveness of artistic practice come into contact with the weight, materiality, and rhythms of agroecological practice? How might they influence one another?<\/em>\r\n\r\nAs part of J\u00falia Soler\u2019s research project \u201cDiari de Camp\u201d, we invite you to spend a morning at the Can Montmany farm in Collserola, where we will work, play, eat, and chat with our fellow farmers from Ortiga Coop.\r\n\r\nA morning to engage our bodies, connect with the earth, experiment, and share ideas about the relationships between artistic practice, agricultural labor, caring for the land, and building a collective rebellion.\r\n

program<\/strong><\/h4>\r\nFrom 10h to 12h \u00b7 Fieldwork<\/strong>\r\nCollective work with the women farmers of Ortiga Coop.\r\n\r\nFrom 12h to 13h \u00b7 Space for landing<\/strong>\r\nTime to explore, create, and experiment based on our shared experience.\r\n\r\nFrom 13h to 14h \u00b7Picnic and conversation<\/strong>\r\nA space to share food and talk with the researcher about the processes, lessons learned, and findings of the research.\r\n\r\nThis workshop will be held at\u00a0Ortiga Coop<\/a>.\r\n\r\n \r\n

bios<\/strong><\/h4>\r\nJ\u00falia Soler<\/strong> is a consultant on regenerative agriculture and livestock projects and a local agroecological advocate. Trained in photography in Barcelona, she has developed her artistic career in Barcelona, New York, and Berlin, eventually focusing her practice on urban agriculture, permaculture, and regenerative development. She has participated in community-based agricultural initiatives and cooperatives in Europe and Catalonia, and currently combines agroecological consulting with collaboration on cultural projects. Her work seeks to connect art, agriculture, and ecology to foster collective processes of local agroecological transition and ecosystem regeneration.\r\n\r\nL'Ortiga <\/strong>is an agroecological cooperative founded in 2009 with the goal of promoting and revitalizing sustainable agriculture in the area around Sant Cugat del Vall\u00e8s and the Collserola mountain range. It produces organic food at the Can Monmany farm in Valldoreix, at the foothills of Collserola. The cooperative advocates for more conscious consumption, based on organic, locally sourced, seasonal, and small-scale farm products. It also offers practical resources and tools to both individuals looking to get started in gardening and professionals in the agricultural sector.Through educational programs designed for schools, it introduces children to agriculture and food, highlighting their educational and transformative potential. At the same time, it promotes social agriculture projects to provide people in vulnerable situations with access to organic food. L\u2019Ortiga works to keep rural culture alive and build a food system that is more equitable, sustainable, and accessible to everyone.\r\n\r\n
\r\n\r\nThis activity was carried out as part of J\u00falia Soler \"Diari de Camp\" research project,\u00a0, carried out with the support of one of the Barcelona Crea \u2013 La Escocesa 2026 Artistic Research Grants<\/a>.","event_category":306,"event_show_only_own_date":true,"_event_confirmed":true,"_event_public":true,"_event_free":true,"_event_price-min":"","_event_price-max":"","_event_web_ca":"https:\/\/laescocesa.org\/ca\/view\/tornallom\/4028","_event_web_es":"https:\/\/laescocesa.org\/es\/view\/tornallom\/4028","_event_web_en":"https:\/\/laescocesa.org\/en\/view\/tornallom\/4028","event_contact_email":"info@laescocesa.org","event_apply_email":"https:\/\/usem.liberaforms.org\/torn-a-llom","is_online_event":false,"is_art_nou_event":false,"is_bgw_event":false,"date_text":"","register_deadline":null,"altres_organitzadors":""},"abe_event_venue":null,"abe_event_category":"Trobada","start":"2026-11-28 10:00:00","end":"2026-11-28 14:00:00","schedule":"once","schedule_meta":"","frequency":1,"all_day":0,"until":"2026-11-28 10:00:00","include":[],"exclude":[],"_links":{"self":[{"href":"https:\/\/graf.cat\/en\/wp-json\/wp\/v2\/events\/61025","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/graf.cat\/en\/wp-json\/wp\/v2\/events"}],"about":[{"href":"https:\/\/graf.cat\/en\/wp-json\/wp\/v2\/types\/event"}],"author":[{"embeddable":true,"href":"https:\/\/graf.cat\/en\/wp-json\/wp\/v2\/users\/65"}],"occurrences":[{"embeddable":true,"href":"https:\/\/graf.cat\/en\/wp-json\/wp\/v2\/events\/61025\/occurrences"}],"acf:term":[{"embeddable":true,"taxonomy":"event-category","href":"https:\/\/graf.cat\/en\/wp-json\/wp\/v2\/event-category\/306"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/graf.cat\/en\/wp-json\/wp\/v2\/media\/61026"}],"wp:attachment":[{"href":"https:\/\/graf.cat\/en\/wp-json\/wp\/v2\/media?parent=61025"}],"wp:term":[{"taxonomy":"event-venue","embeddable":true,"href":"https:\/\/graf.cat\/en\/wp-json\/wp\/v2\/event-venues?post=61025"},{"taxonomy":"event-tag","embeddable":true,"href":"https:\/\/graf.cat\/en\/wp-json\/wp\/v2\/event-tags?post=61025"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}